Pan de muerto A special bread from Mexico honors loved ones for Da de Los Muertos

IRVING, Texas — “It smells like home,” said Odette Orduno, owner of El Sol Panaderia in Irving. There’s a constant line at her store year round, but the weeks before Día de Los Muertos are some of the busiest. “Pan de muerto is a very, very traditional bread,” said Orduno.…Read More