HARLINGEN — Isabela Pierce, of Harlingen, and Thérèse Lawrence, of Brownsville, both 12 years old, pay close intention as chef and proprietor Diego Benitez walks them through how to fill piping bags full of pastry cream that make up the layers of the classically French dessert, the napoleon, June 15…Read More
Culinary camp adds flavor to students summer at Harlingens Laurel Park Bistro
