VIDEO Swapping saturated fats for polyunsaturated fats is a critical message

BOSTON — The cardiovascular benefits of linoleic acid were spotlighted during the opening session of NUTRTION 2023. Penny M. Kris-Etherton, PhD, the Evan Pugh University Professor of Nutritional Sciences at Penn State, was part of the panel discussion, and she spoke with Healio about the evidence showing that linoleic acid…Read More

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